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Prawn Cleaning Hacks from Chef Ranveer Brar: A Game-Changer in the Kitchen

Chef Ranveer Brar shows how to clean prawns properly, no shortcuts, just truth.

Written By Ashneet Kaur | Updated: 26 June 2025 15:30 IST

Ranveer Brar reveals how India's own Kokum- Garcinia Indica is a flavorful and cultural gem used across Konkan cuisine.

Written By Ashneet Kaur | Updated: 15 May 2025 19:30 IST

Chef Ranveer Brar: "Indian coffee starts with hands, not machines."

Written By Ashneet Kaur | Updated: 21 April 2025 18:00 IST

Chef Ranveer Brar unfolds the forgotten story of rezala

Written By Jayveer Singh | Updated: 4 April 2025 16:00 IST

Influencer mimics Ranveer Brar; the Latter Reacts

Written By Jayveer Singh | Updated: 23 January 2025 18:30 IST

Chef Ranveer Brar serves up his speciality, the 24-carat gold 'tadke wali' dal, at the Kashkan restaurant in Dubai.

Written By Sanskriti Jha | Updated: 8 March 2024 10:00 IST